Au+

As a member brand of Vagrico, Au+ focuses on providing high-quality invert sugars and specialty sugars for various sectors of the food and beverage industry. With advanced production technology and strict quality control processes, Au+ continuously raises the standards in sweetness, color, and stability to meet diverse application needs — from drink mixing to professional confectionery production.

Au+’s product portfolio includes:
    Liquid sugar for beverages: Highly soluble, intense sweetness, helps retain moisture and stabilize flavor — ideal for milk tea, coffee, fruit juices, and mixed drinks.
    Liquid sugar for baked and mochi-style goods: Enhances product texture, improves moisture retention, keeps cakes soft and fresh for longer.
    Icing sugar: Perfect for baking, decoration, and creating smooth textures in pastries, creams, and desserts.

Au+ is committed to delivering sugar products that are safe, consistent, and effective — supporting partners in optimizing production processes and product quality. Through ongoing research and innovation, Au+ aims to become the trusted choice of manufacturers, F&B chains, and baking professionals in Vietnam and across the region.